Monosaccharides

Monosaccharides

Monosaccharides are a simple type of sugar that cannot be further hydrolyzed. These compounds are commonly used as building blocks for disaccharides and polysaccharides. These products include uridine, an essential nutrient that plays a vital role in the glycolysis pathway and is a precursor in the production of CDP-choline.
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: 87-72-9. : beta-arabinopyranose 9ci. : methyl. : 155.0°C to 160.0°C
: + 52.90 (20.00°C c=10,water,ammonia) : grape sugar. : 180.16 : 180.16
: oxiamin. : 98.5% min. (HPLC) : -49.2 : 98% min. (c
: C(C(C(C(C(C. : dextrose, anhydrous. : 107526. : 50-99-7.
: 151.0°C to 155.0°C : 1,5-d-gluconolactone. : LZ5184000. : 1,5-gluconolactone.
: 0.3% max : 87-72-9. : beta-arabinopyranose 9ci. : methyl.
: aldehydo-d-lyxose. : unii-m795k6hjol. : D-Lyxose. : Hygroscopic.
: C(C(C(C(C(C. : dextrose, anhydrous. : LZ6600000. : 107526.
: 180.16 : unii-pha4727wtp. : 180.16 : + 14.00 (20.00°C 589nm,c=10,H2O)
: 0.5% (105°C, 2 hrs) max. : nucleocardyl. : 200-389-9. : 267.23
: DRTQHJPVMGBUCF-DHRBYNEYSA-N. : 200-407-5. : 58-96-8. : YR1450000.
: MBBZMMPHUWSWHV-BDVNFPICSA-N. : 98.5 : meglumin. : 0.03 max. (20 w/v% aq. soln.) at 420nm
: 233-708-5. : 154°C to 158°C. : Soluble in water. : aldehydo-d-arabinose.
: C(C(C(C(C(C. : dextrose, anhydrous. : 107526. : MFCD00148912.
: 267.25 : AU7175000. : nucleocardyl. : 200-389-9.
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