Sugar alcohols

Sugar alcohols

Sugar alcohols, also known as polyols, are compounds commonly derived from sugars and contain a hydroxyl group (–OH) bound to each carbon atom. Sugar alcohols include mannitol, sorbitol, xylitol, lactitol, isomalt, maltitol, and HSH.
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: 753. : 92.09 : Miscible with water and alcohol. Partially miscible with ether and ethyl acetate. Immiscible with chloroform. : propanetriol.
: d-arabinitol. : 97°C to 105°C. : 152.15 : Glass bottle.
: 753. : Pure. : 92.09 : 160°C.
: 2r,3s,4r,5s-hexane-1,2,3,4,5,6-hexaol. : 608-66-2. : FBPFZTCFMRRESA-GUCUJZIJSA-N. : dulcose.
: (2S,4R)-pentane-1,2,3,4,5-pentol. : eutrit. : 1720524. : 14,168.
: 182.17 : 5780. : 158851. : CHEBI:17924.
: erythrite. : CHEBI:17113. : 122.12 : erythrol.
: 147°C to 153°C. : TSCA. : 209-567-0. : CHEBI:68428.
: 182.17 : OCC(O)C(O)C(O)C(O)CO. : mannitol. : C6H14O6.
: 182.17 : OCC(O)C(O)C(O)C(O)CO. : mannitol. : C6H14O6.
: . : 86 to 88% wt% Aqueous Solution. : 753. : 92.09
: erythrite. : CHEBI:17113. : Soluble in water (0.1g/ml). : 122.12
: 182.17 : OCC(O)C(O)C(O)C(O)CO. : mannitol. : C6H14O6.
: 182.17 : OCC(O)C(O)C(O)C(O)CO. : mannitol. : C6H14O6.
: (2S,4R)-pentane-1,2,3,4,5-pentol. : eutrit. : HOCH2[CH(OH)]3CH2OH. : TSCA.
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