Carbohydrates

Carbohydrates

Carbohydrates are compounds made up of oxygen, carbon, and hydrogen atoms and can be found in living tissue and food. Living organisms break down these compounds to release energy. Carbohydrates include sugars, sugar alcohols, sugar acids and derivatives, glycosyl compounds, and more; products include glycosyl compounds and monosaccharides.
Products (169)
169 Products
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  • Glycosyl compounds (54)
    Monosaccharides (47)
    Sugar alcohols (38)
    Oligosaccharides (13)
    Sugar acids and derivatives (10)
    Aminosaccharides (7)
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This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
Glucono delta-lactone (GDL) is a kind of excellent multifunctional food additive. It is mainly used as protein coagulant, acidifier, pickling, or leavening agent. expander, preservative, seasonings, sequestrant, chelating agent, color-preserver, etc.
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to...
D-sorbitol is added to food products as sweetener. It is also used in industrial and medical applications. Sorbitol often is applied in modern cosmetics as a humectant and thickener. This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio.
D-(+)-Cellobiose is used to differentiate bacteria based on carbohydrate fermentation abilities. It is a β-glucosidase substrate. Also used as as a chemical raw material and for foods, as a low-sweetness sugar.
D-mannose acts as an alternative energy source utilized by brain. It is used in the study of assessing the synthesis of amphiphilic glycopolymers and investigating early detection of bronchiolitis obliterans.
Glycerol is used as emulsifier, thickening agent in cosmetics and foods, plasticizer in packaging, paints and paper industry, preservative in food and beverages. It is used in pharmaceutical preparations to improve smoothness and providing lubrication.
Glycerol is widely used in cosmetics, especially for production of soaps and lotions, solvents and emulsifiers. It may also be found in inks, adhesives and pharmaceuticals. It plays an important role in the manufacture of plastics and resins.
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