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Malic Acid
Malic acid, an organic dicarboxylic acid with two stereoisomeric forms, plays an important biochemical role in both the Calvin cycle and the citric acid cycle. It is used as a food additive and preservative, a therapeutic agent, and a dietary supplement.
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Chemical Name or Material: DL-Malic acid. CAS: 6915-15-7. Melting Point: 130°C to 133°C. Health Hazard 1: H319.
CAS: 6915-15-7. Molecular Weight (g/mol): 134.087 Health Hazard 3: GHS P Statement Wear eye protection/face protection. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Synonym: malic acid.
CAS: 6915-15-7. Molecular Weight (g/mol): 134.087 Beilstein: 1723539. Synonym: malic acid.
Molecular Weight (g/mol): 134.087 IUPAC Name: (2S)-2-hydroxybutanedioic acid. Health Hazard 1: Danger. Merck Index: 15, 5771.
Health Hazard 3: GHS P Statement Wear eye protection/face protection. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Health Hazard 1: Danger. Merck Index: 15, 5771. Chemical Name or Material: D(+)-Malic acid.