Cinnamic Acid

Cinnamic Acid

Cinnamic acid is a naturally-occurring, organic, unsaturated carboxylic acid that exists as both cis and trans isomers. The acid is used to produce flavorings, synthetic indigo, pharmaceuticals, perfumes, and aspartame sweeteners.
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: 3-phenylpropenoic acid. : C1. : 131.0°C to 136.0°C : TSCA.
: 3-phenylpropenoic acid. : C1. : 166°C (330°F). : GD7850000.